Greek mastic gum—often called “Chios mastic”—is a natural resin harvested from the mastic tree (Pistacia lentiscus var. chia), found exclusively on the island of Chios, Greece. Known for its rich flavour, strong chew, and unique bioactive compounds, mastic gum has become increasingly popular for functional chewing, natural oral care, and holistic health.

Throughout history, mastic gum played a key role in Greek culture, trade, and traditional medicine. It was used for digestive support, fresh breath, dental hygiene, skincare, and ceremonial purposes. To this day, Chios mastic production remains a protected tradition, recognised globally for its purity and authenticity.

Modern Uses of Natural Greek Mastic Gum

Today, mastic gum continues to grow in popularity due to its versatility, purity, and functional benefits. One of its most common modern uses is as a natural alternative to conventional chewing gum. Unlike standard gum, which often contains artificial sweeteners, plastics, or synthetic additives, raw mastic gum consists of 100% natural tree resin, making it a cleaner and more traditional chewing option.

It's malleable consistency softens as it’s chewed, making it an effective and enjoyable natural chewing gum with no added chemicals.

Cosmetic and Skincare Benefits

In addition to its use as a functional chewing product, mastic gum is gaining recognition in the skincare and cosmetic industry. Research and traditional usage have highlighted its potential for:

• Antimicrobial support
  
• Anti-inflammatory properties
  
• Skin-purifying effects
  

These qualities make mastic gum an increasingly popular ingredient in natural cosmetics, including serums, cleansers, and facial treatments aimed at improving skin texture, clarity, and balance.